Creamy Original Mac N Cheeze

 

Ingredients: 

2 Cups macaroni noodles
½ Cup ( = 1 Variety Pouch) Original Cheeze
1 ½ Cup Unsweetened Almond Milk

 

Method:

1. Stir in 2 cups of macaroni noodles to boiling water, cook according to package instructions then drain. 

2. Mix in 1 pouch cheeze with 1 ½ cup plant-based milk cooking on low heat until cheeze sauce thickens.

3. Enjoy!