Smoky Cheddar Cheeze
Smoky Cheddar Cheeze
Smoky Cheddar Cheeze
Smoky Cheddar Cheeze
Smoky Cheddar Cheeze

Smoky Cheddar Cheeze

Regular price $17.99
Unit price  per 

- Made with over 60% Non-GMO Organic Cashews and the best Organic ingredients we could find our Smoky Cheddar Cheeze Sauce is packed with flavour AND is unbelievably healthy.

When you mix our Smoky Cheddar Cheeze Sauce with your favourite plant-based milk you get to choose if you want it creamy, saucy or melty! See Cooking Instructions below.

- Each 500g pouch has over 16 Servings per pouch. How much is that?

  • 16 plates of Cheezy Loaded Nachos
  • 32 bowls of Smoky Cheddar Mac N Cheeze
  • 28 Grilled Cheezes


Recipes

Loaded Nachos

 

Smoky Cheddar Grilled Cheeze

 

Nutrition Facts

Smokey Cheddar Nutrition Info

 

Ingredients

 

Cashews*, Tapioca Flour*, Nutritional Yeast, Garlic Powder*, Smoked Paprika*, Turmeric*, Onion Powder*, Mustard Powder*, Sea Salt
*Organic
Contains: Cashews - Manufactured in a facility that also handles other food allergens

 

Cooking Instructions:

Our Smoky Cheddar Cheeze Sauce can be used in endless ways depending on how you mix it. For:

Creamy:  
Mix 1/2 Cup Smoky Cheddar Cheeze with 1 1/2 Cup plant-based milk 

Saucy:  
Mix 1/2 Cup Smoky Cheddar Cheeze with 1 Cup plant-based milk 

Melty:  
Mix 1/2 Cup Smoky Cheddar Cheeze with 1/2 Cup plant-based milk. 

Mix it up then heat and you have your delicious Smoky Cheddar Cheeze Sauce.  

Directions: 

Stovetop: Mix* Cheeze Sauce with the plant-based milk portion above depending which type of Cheeze Sauce you'd like. Heat on medium heat, stirring throughout until Cheeze thickens. 
Microwave: Mix* Cheeze Sauce with plant-based milk portion above depending which type of Cheeze Sauce you'd like. Microwave on High for 1 minute. Stir Cheeze. Microwave on High for 30 more seconds or until Cheeze thickens.

* For ultimate creaminess mix plant-based milk and Cheeze Sauce in a blender.