Cashews*, Tapioca Flour*, Nutritional Yeast, Garlic Powder*, Smoked Paprika*, Turmeric*, Onion Powder*, Mustard Powder*, Sea Salt *Organic Contains: Cashews - Manufactured in a facility that also handles other food allergens
Our Smoky Cheddar Cheeze Sauce can be used in endless ways depending on how you mix it. For:
Creamy: Mix 1/2 Cup Smoky Cheddar Cheeze with 1 1/2 Cup plant-based milk
Saucy: Mix1/2 Cup Smoky Cheddar Cheezewith 1 Cup plant-based milk
Melty: Mix1/2 Cup Smoky Cheddar Cheezewith 1/2 Cup plant-based milk.
Mix it up then heat and you have your delicious Smoky Cheddar Cheeze Sauce.
Stovetop:Mix*Cheeze Saucewith the plant-based milk portion above depending which type ofCheeze Sauceyou'd like. Heat on medium heat, stirring throughout until Cheeze thickens. Microwave:Mix*Cheeze Saucewith plant-based milk portion above depending which type ofCheeze Sauceyou'd like. Microwave on High for 1 minute. Stir Cheeze. Microwave on High for 30 more seconds or untilCheeze thickens.
* For ultimate creaminess mix plant-based milk andCheeze Saucein a blender.